NetViet - (Near , london)

Boniter Nagawa Great little gem in the hustle and bustle of the hill. Alex was an amazing host and even better chef, passionate about he’s craft and doesn’t believe in cutting quality with hes ingredients. I ordered from he’s recommendation and my days was I happy I listened . The bubble and squeak was elite and the grey was incredible

Michael Riley This is a lovely restaurant with great staff and good food. We had about 2 dishes each and some wine, and that was plenty for the four of us. A very enjoyable way to spend a Saturday evening and it always seemed to be busy which gave the place a nice atmosphere and buzz.

Mozhgan Zadeh I had a wonderful experience at a coffee shop that I chose for my daughters birthday celebration. The place was incredibly clean and the staff were very friendly and accommodating. They created a beautiful and charming decoration for my daughter. I highly recommend this coffee shop for any occasion.

Maverick Phillips Excellent food, friendly staff. We will definitely be back again! Would love to see more veg at the carvery section and maybe beef dripping potatoes like other carvery’s, but overall excellent food

Eddie Montalvo We have tried many different spots like this and Noko by far is the best all around. Every dish on the menu is prepared with delicious flavor and care. You can taste the care and love in their food. We have been here 4 times in 7 days. The Dan Dan noodles are delectable and you can’t go wrong with the spicy cabbage. 10/10. Will come back every weekend. TAKE MY MONEY!!!

The Travel Hacking Life This was my first time visiting Damal. The interior was quite basic, but once we sat down it became clear that the focus was on the food rather than the setting. The service was good. The person serving us took time to guide us through the meal and brought out a variety of dishes for us to try, which made the experience feel relaxed and unhurried. We started with chai tea while everything was being prepared. The main dish was a shared platter of rice served with lamb, placed in the centre of the table. Alongside it, we were given several types of flatbread on one plate, which were used to eat the meal together. There was a lot of food overall, enough that we ended up taking some home afterwards. The sauces added a lot to the meal, especially the spicier ones, which had a strong kick without being overwhelming. They were good enough that I asked to take some with me. Overall, we really enjoyed the food and the atmosphere was very relaxed and casual, I would definitely come back again