The Britannia Inn - Oxfordshire
Rikke Puggaard-Rode Nice little neighborhood place. Good food, good vibes, good beers.
We had bangers & mash, cheese & ham melt w. fries, a bitter, and a Guinness (lunch)
1 /5 Michael Dann: Served me a pint of beer that was only about 3/4 full. Then the bar maid said it was my wife’s fault because she took it before she had finished poring it. I said I’d like another pint another on account of the green mess around the top of the glass, and then I was told that was the beer and would I like a different beer, when clearly it was a dirty glass. I ordered the “award winning” steak and ruddles ale pie, peas and mash. The pie was ok, the peas were hard and the mash was lumpy. The gravy came in a separate jug and was almost like a jar of marmite. My wife, who was starving hungry couldn’t eat her meal on account of it’s poor quality/not looking at all like the pic on the menu. My daughter had a burger and a glass of lemonade. My wife had a elderflower drink. The bill (£35) was paid upfront of receiving our food and drinks. No one asked how the food/service was for us. The photos attached are my wife’s meal and mine and the menus evidence we’re reviewing the right pub. Hope this review helps.
