Dak Kochi Express ltd. - (Near Surrey, london)

Princess Levi-Roberts I had Googled Harvester, and for some reason, this place came up. My friend and I were thinking if this place was going to have nice food and as black women walking in, how would we be treated. Staff were lovely!! The food was amazing!! The only thing we had to ask is how long our food would be, As we had our starter and was hungry. It was worth the wait. We didnt feel uncomfortable being that everyone in the venue was white. It was a nice experience, and I would definitely go back. Thank you to all the staff that dealt with us....

Tim Smith First time here and we loved it! Offered the choice of lunch by the fire or in the restaurant. Such a crap weather day so chose fire. Wine and food was top notch, and the service from Barry was impeccable - which is why Im writing this review. Thanks for an amazing food experience

Richard Davy Good service, nice breakfast, very clean.

Paul Fisher We visited this venue about five years ago and it remains amongst my all time favourites after 134 michelin stars. We visited today and perfection has been enhanced! Staff were so welcoming and attentive. Almost every aspect has been tweaked to even a higher standard. Each course again stunning presentation AND flavours. Such a story told through tge cards they give you with each course plus the verbal explanation by the chefs. Its hard to identify a favourite, as all were superb. I guess the duck course and the final chocolate dessert are a tiny bit ahead of the others. My only grouch was the missing (this time) the incredible biltong carrot, but superb replacements. A venue that is so focussed upon most ingredients coming from their own estate. Toilets beautiful too. I was sad it didnt get the second star it richly deserves

Executive Travels UK Faaaaaantastico !!! Ok, i know its not officially a word, but its the closest word that i and my family and friends can use to describe the food served here. Honestly i love a good café, i also like quality and this is in my opinion the best quality food served around here and i cant fault it in anyway. To top it off, i cant just mention the quality of the food served, because all the staff now are amazing too. The Lady and gentleman that take the orders and serve you, they make you feel welcome, they appreciate your custom and work very hard. Oh and another thing, how many times are you wanting to eat but cant be bothered to fight to find a parking space, here there is plenty of parking at the front, also to the the rear and street parking too. So If you havent tried it, and your hungry, i cant recommend anywhere else in Horsham above The Olive Tree.

Suzanne Green We have just had a fabulous couple of nights at this wonderful hotel. The rooms are not too luxurious. The furniture and pictures on the wall are outdated and there are places where carpets are worn and walls need repainting. However the beds are extremely comfortable and the rooms are extremely clean. What makes this hotel so special (other than its age and location) is the people working in it. It is a Greene King chain but it feels like a family run hotel. Every person we met was charming, helpful and it made the whole stay so pleasurable. The other thing that was incredible was the quality of food. We rarely eat in the same place for two nights in a row but the first night was so good, we had to go back to experience some more of the chefs food. The second night was as fabulous as the first. The breakfast was outstanding too with an excellent cooked breakfast, delicious pastries and range of fresh fruit, cereals and teas. We are talking about taking our grown up children back there again soon as we were so impressed.