Keywords: Food gap vietnamese kitchen

Gap Vietnamese Kitchen - (Near , london)

Address: 🏡 92A Balham High Rd, London SW12 9AF, UK
Phone : +44 07584 588949
map

Check Open time:

Place GG: https://www.google.com/maps/place/?q=place_id:ChIJN2n3c6EFdkgR6UWpmL8ff4Y
#Richmond upon Thames

Near

The Gyro Club -

Rating: 4.9 /5
Сarolina Kelkel lovely place. friendly staff. the food is delicious and hearty, proper comforting food that actually fills you up. Overall a very good experience, would happily come back.

The Waverley Inn -

Rating: 4.4 /5
Clare Amazing meal for my birthday; had the smoked sirloin which was cooked perfectly and all the sides were delicious. Highly recommended if you like steak. Service was excellent. Thank you so much Waverley for making it a birthday meal to to remember ❤️

Isa’s Kitchen -

Rating: 5 /5
J S studio We ordered 5 portions of Chicken Teheri. It was so authentic with mouth watering flavours. Definitely will order again

Karlas Cafe Leyton -

Rating: 4.6 /5
Fidan T Excellent service, amazing staff. The waitress is so kind when taking order, she does not rush us to pick what we want. The chef is great at cooking. I will definitely be back again.
the gossips cafe

The Gossips Cafe -

Rating: 4.1 /5
Rifa Adelisa We came here for breakfast during our trip to the Isle of Wight and it was such a nice surprise. The food was amazing I had a chicken mayo & sweetcorn sandwich on brown bread, and honestly it was one of the best sandwiches I’ve had in England. The bread was perfectly soft We also had hot chocolate and an English breakfast. Service was quick and friendly, and the place was already busy in the morning, lucky we managed to get a table.

Sessa -

Rating: 4.9 /5
Ashley Smith We had our first dinner at Sessa in Herne Hill last night and absolutely loved it! Firstly, the location couldn’t be better - it’s practically opposite the station, so incredibly easy to get to. From the moment we walked in, the team made us feel genuinely welcome. We were dining with friends and ended up trying most of the menu! The standouts for us were the Mussels Escabeche, the Beef Tartare and the Malfatti — all beautifully cooked and full of flavour. Also, fried pasta is beautifully simple but so good. We finished with desserts, including an incredible banana ice cream (this should be a regular on the menu!) and the tart. A perfect end to a brilliant meal. We can’t wait to visit again. Highly, highly recommended!