5 /5 Phoebe Bedford: Love love love this place ! Food was delicious, good vegan and vegetarian option and staff were helpful when it came to allergies / dietary restrictions. The portions were generous and it wasn’t super expensive. Had a nice cosy vibe. The chickpea and spinach curry and the chai tea were my favourites. Thanks for a lovely meal !
5 /5 Rachel Ash: I was so excited to visit Taste Tibet for the first time today with my family after hearing so much about it. The food and service were excellent and the restaurant has a lovely friendly atmosphere, you can really feel that it is part of the local community. Well done to Yeshi, Julie and the rest of the team, you should be proud of what youve achieved!
5 /5 Zak: Wow, a little gem and so pleased to have discovered it today.
The food was epic, delicious, clean and full of flavour. Hard to pick favourites but the Biryani, Beef, Dumplings, Dhall, and the Tibetan Chai were kept highlights, but tbh, everything was great.
The staff are so lovely and helpful, overall, could not rate this little piece of Tibet enough.
Please make the effort to head over and try, I doubt you will be disappointed.
5 /5 Fery Kaszoni: What an amazing experience, and great food served in 10 minutes. You can tell the owner is in the kitchen and present at the restaurant, and you can tell the food is freshly cooked and not made of pre made sauces like in most other Asian restaurants. Wow. Will come back here many times, we have a date night every Saturday with my wife, and I am sure we’ll visit this place every month. Staff were friendly and we felt like we entered someone’s house and were welcomed with smile and empathy. Definitely five stars.
5 /5 Adrian Krajewski: If you are tired of "concept" dining and stuffy service, this is the antidote. Taste of Tibet focuses entirely on what matters: simple, nutritious, incredible food served with genuine warmth.
There is zero pretension here—just good energy and even better cooking. The menu caters brilliantly for vegans and vegetarians (the plant-based momos are essential ordering), and everything feels restorative and authentic rather than over-engineered. The staff are lovely and make you feel immediately at home.
A perfect spot for a low-key, high-quality meal. Highly recommended.
Matteo S. A piece of Italy in Oxford. I had trofie with pesto and focaccia bread, and they were fantastic. I’m Italian, and for me this is a real Italian restaurant!
Christian We had a great meal at Pan Pan! I can’t wait to go back. The flavors were unique, and memorable! Service was quick and friendly. Absolutely recommend visiting this place!
Alicia L. I visited Fusion House often for the quick and friendly service, hot meals, and generous portions. My favourites were their fried rice dishes and the double-cooked pork belly!
Ben Solomon We had a fantastic valentines evening at The Manor in Garsington and the steak was outstanding. Cooked perfectly to order, beautifully seasoned, and incredibly tender – easily one of the best we’ve had,
The atmosphere was relaxed yet refined, and the service was attentive without being intrusive. A great and enjoyable dining experience we’ll definitely be returning.
Gorgeously Wise We visited the Red Star last day for hotpot. It was delicious and unlimited, we had full tummies by the end. Tessa and other servers were all so kind and friendly. Only little thing I wouldve preferred is deshelled and cleaned king prawn.
Neil Madhvani A superb plant-based cafe with delicious savoury and sweet dishes. We highly recommend the Bagel Baby with tater tots and the blueberry and lemon pancakes. Super fluffy! Very impressed and the portions are so generous - glad we shared a few dishes.