Comptoir Libanais - (Near Kensington and Chelsea, london)

Charlotte Ell Had to leave a review after the best night here! After spending days struggling to find a restaurant in London that would take a booking for 11 with no silly set menus and ridiculous deposits, I came across Vardo. This was the perfect venue to have a special 30th dinner with my gals! The vibes were lush, food yum with a good variety in the menu. And service was impeccable with all the staff wishing me a happy birthday, and being accomodating to a sneaky birthday treat brought in from a friend. Thank you for the wonderful evening! 10/10 would recommend and will be back.

Helen Anton My first night out in London and what a great experience. Our wonderful server, Helen was amazing ensuring a great night. The food, drinks and vibe made it a fun night! Cant wait to return.

Alessandro Traverso To start with, one can admire how the restaurant has been decorated, a lot of attention has been paid to a worn out farm style look. But beyond the look, the food is very tasty. The pork belly was divine, and they did have properly cooked potatoes, so crispy and rich outside and still soft inside. Worth a try

boicu samson I had a great experience at Ziani — a charming neighbourhood Italian spot that feels warm the moment you step inside. The atmosphere is relaxed and intimate, with a real sense of history and personality in the décor. It’s tucked away on a quiet street, which adds to the cosy, local feel. The food was excellent. I went for seafood pasta, and it came out perfectly balanced — fresh seafood, rich sauce, and cooked exactly right. The starter was equally impressive, simple but done with care and quality ingredients. Portion sizes were spot on, and the presentation matched the flavour. Service was another highlight. Staff were attentive without ever feeling intrusive, and everything moved smoothly from start to finish. It’s the kind of place where you feel looked after. Overall, Ziani delivers that classic Italian comfort with genuine hospitality. I’d happily return — it’s a reliable, welcoming choice for a relaxed dinner in Chelsea.

Morne Gabriels After a bit of a walk from Battersea we stopped here for some brunch. Despite being a cool overcast day we were able to sit outside under heaters. Probably had the best eggs weve ever tasted. Simple poached eggs on sourdough was beautiful and avocado and poached eggs on cornbread with a chilli sauce was a light delight. A fresh English Bacchus white wine was a beautiful accompaniment. The staff were accommodating and helpful. The restaurants on the ground and upper floors look exquisite with its ambience and decor. I bet this place is an absolute hit in spring and summer time.

Mira Ivanova Amazing restaurant! Super nice and cozy atmosphere. We ordered two different offers: £19 for starter and main and £26 for starter and main. The fish was very soft and enough portion. The steak was also very well flavoured and big size. The desert was honestly the best part, such a good deal! Bonus points for the amazing decor and the bathroom!