Keywords: Food lost in the lanes

Lost in the Lanes - (Near East Sussex, london)

Address: 🏡 10 Nile St, Brighton and Hove, Brighton BN1 1HW, UK
Phone : +44 01273 525444
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Check Open time:

Place GG: https://www.google.com/maps/place/?q=place_id:ChIJaY1SsguFdUgR7-XDVRzWJ8g
#Wandsworth

Near East Sussex

calcutta 16

Calcutta 16 -

Rating: 4.5 /5
Rakesh Venugopal Great location. Amazing food.. really tasty.. service is top of the line. Drinks are very reasonably priced..

Tooktas Thai Food - East Sussex

Rating: 4.8 /5
Joshua Simpson We went last night after not being able to get in last week and it did not disappoint, amazing food and the service was amazing, the owner and the rest of the team were lovely. Although I am moving out of brighton whenever I am back I will definitely be visiting, sad to have found this only now after living here for 2 years!!! The menu was also gluten free friendly!!
bincho yakitori

Bincho Yakitori - East Sussex

Rating: 4.8 /5
Steve mcdonald First time here for me and i wasnt disappointed.The food we had was all freshly prepared and is served tapas style, as and when each dish is ready. Good menu choice, reasonably priced. Good alcohol choice also. Very friendly and welcoming staff. Dont forget to book as its a small restaurant and its busy.. Would I go again ? Yes ! Enjoy as we did.

The Piggery -

Rating: 4.8 /5
Aiden Osborne I always used to come here a child with my mum and it was always the best meal you could get, then I moved away for 12 years and came back today, still as perfect as I remember it’s an absolute staple of Worthing and I think about it constantly. Absolutely amazing

Riverside Restaurant and Bar -

Rating: 4.8 /5
Ann Hawkins Top notch! The servers were very attentive even with it being crazy busy. The food was great! We got the burger and fish and chips

HarBAR + Kitchen - East Sussex

Rating: 4.1 /5
Suraj Thapa Magar Amazing place with a lovely team of staff who really make the experience warm and welcoming. The food looks absolutely stunning,beautifully presented and appetising. I tried the salmon tartare, which looked amazing, though the crostini was unfortunately very hard, possibly from being prepared too far in advance. The fish and chips also looked fantastic, with a crisp golden batter, but the fish lacked seasoning, just a touch would have lifted it. The chicken roast was a highlight, the gravy was phenomenal. The kale, however, would be easier to enjoy if cut into bite sized portions. The potatoes looked amazing with a nice crust, though again, some seasoning would have made them perfect. Overall, I still gave 5 stars because the experience was worth it, and I believe a few small improvements could take the food to the next level. Writing this in detail because I genuinely want to share helpful feedback, I’ll definitely be back!