4 /5 w foodie: We came here for our first ever Sunday roast, and we loved our experience. We ordered a sticky toffee old fashioned and a mango & cardamom gimlet as drinks, which were both good, though we couldn’t really taste the sticky toffee in the old fashioned. We then ordered the Sunday sharer board, which included beef, pork, and lamb. The beef was tender and the lamb was cooked to perfection with phenomenal flavor, but the pork was dry and tougher than desired. The trimmings were delicious, though we thought the potatoes were dry and lacked flavor. Lastly, we ordered sticky toffee pudding for dessert, which was delicious. Overall we had an excellent experience, and we would definitely come back again for Sunday roast to order the lamb roast and the sticky toffee pudding again!