Charlottes Cloud Chelsea - (Near Kensington and Chelsea, london)

A Malek A cosy, welcoming restaurant with an intimate atmosphere and truly amazing food. Every dish is full of flavour and beautifully prepared, making it a place you’ll want to return to again and again.

Huyen Bui We held our wedding reception at Stanley’s on Friday 12th, and I cannot recommend it highly enough. From start to finish, Peter and Hugh were absolutely amazing—their professionalism, warmth, and attention to detail made the whole experience seamless. The entire team of staff was impeccable, ensuring everything ran smoothly and that our guests were well looked after. The food was absolutely delicious, beautifully presented, and delivered piping hot to every guest—a detail that made such a difference. Many of our guests commented on how much they enjoyed their meals, which added even more to the celebration. The courtyard restaurant decoration was just so beautiful, creating the perfect setting and atmosphere for our special day. The combination of outstanding service, incredible food, and a stunning venue made our wedding day truly unforgettable. We are so grateful to Stanley’s for making our celebration so special ❤️

Suzie Mckig As a huge fan of thai cuisine I was really excited to try this cozy, well received place. I have to say it was so on point and as great as everyone had exclaimed. The chili lime sea bass was INSANE! I’ve never appreciated a fish plate so much. Superb from start to finish.

Opama Popped in for brunch after a visit to the Saatchi Gallery. The decor was lovely and the display of pastries at the entrance was very enticing! We were seated quite quickly even though the restaurant was very busy. We ordered the Cheese Waffle Florentine Eggs Benedict, the Sourdough with Avocado and poached eggs and a side salad along with our coffee and matcha. I enjoyed the waffle immensely, the spinach was seasoned perfectly and the egg yolks were jammy and glorious. Looking forward to visiting again soon.

Ona C Great and lush feeling in this regional Indian restaurant. We felt super welcomed by Arvi. And we tried the chef’s specials that were so good, flavours really balanced. We love the starters, really original onion bhaji, also the sheesk lamb and the chicken Silbatta, really recommend this place

Roxy Williams I’m so glad I popped in. I was on my way home and looking for somewhere to enjoy a glass of wine and maybe some olives. Ricardo’s looked so inviting, and after a quick glance at the menu I knew I couldn’t just have olives. The atmosphere inside was warm and cosy, fairy lights and candles gave it a wonderful warm glow. All the staff were friendly and attentive. My glass was always topped up, I was made to feel incredibly welcome, and the atmosphere was just right. The food was PERFECT. The bread and olives were divine - I could have easily filled up on them. The linguine with clams was rich and delicious, with a generous amount of garlic and just the right little kick of chilli. Make sure you save room for dessert - the tiramisu was divine. I’m so sp glad I stopped by on a whim, and I will definitely be back again!