El Takoy - (Near Westminster, South East)

Tuxedo Mask One of the best experiences Ive had in London dinning. We were seated quickly despite the crowd and the busy environment. Free popcorn of course and the food arrived within minutes of ordering which was perfect, no long waits. The steak was beautiful and so flavourful. We ordered sides as well and it complimented the steak really well. I would highly recommend ordering the mashed potatoes, honestly one of the best Ive had in a restaurant. The drinks were amazing and overall I was really happy and impressed. The atmosphere was amazing and the staff were very attentive to us. And of course, free ice cream at the end. 100% recommend Flat Iron

Evelyn Wong We went there as a group of 10 and ordered three sharing mains from the chef’s larder which were all perfectly cooked. The monkfish mains (we ordered two) were a little bit on the drier side but overall well cooked. The starters were all delicious and beautifully plated - especially the quail egg tarts and scallop pie. The service was excellent. My family and I had a wonderful time.

Bobby Valentine An exceptional New Year’s Day dinner at Rules. The food was outstanding from start to finish — classic British dishes done perfectly and full of flavor. Every course felt thoughtful and true to the restaurant’s long history, and I genuinely loved my meal. A special mention to Katerina, our waitress, who was warm, attentive, and professional without ever being intrusive. Her service really elevated the entire experience and made the evening feel relaxed and special. Rules continues to be one of those rare places that delivers on history, atmosphere, and quality every single time. We’ll absolutely be back.

Bruna Pignolato This restaurant is one of those places that stays with you long after you’ve left. From the first bite to the last sip of coffee, everything feels thoughtful and intentional. Food: Every dish is a pleasant surprise — balanced flavors, fresh ingredients, and combinations that show both technique and heart. Nothing feels accidental: the perfect cook on the meats, the freshness of the herbs, the small details that make each plate feel personal. It’s food made with soul, and you can taste that in every bite. Service: The service is flawless. The team is warm, attentive, and genuinely passionate about what they do. They always appear at just the right moment — with great recommendations and real enthusiasm. You feel looked after, not just served. Ambience: The space is beautiful without being pretentious. The lighting is perfect, the atmosphere calm, and every detail seems designed for comfort. It’s the kind of place that makes you want to slow down, talk, and just enjoy the moment — ideal for a special dinner or a quiet evening out. It’s more than just a meal; it’s an experience. You leave feeling lighter, happier, and already planning your next visit.

J S Very nice and cozy little french restaurant. Pleasant service and really good choice across all the main French classics. A bit on the pricier side but its in Covent Garden so understandable.

Sofi S Double cheese burger and double white truffle burger with fries with bacon and cheddar. Super!! You have to order and then wait “outside” that is inside the apple market for your order. There is a reserved space to Shake Shack with tables both inside the market and outside (street part)