The Three Tuns, Great Bedwyn - (Near Berkshire, South East)

Terri Collins Lovely place to celebrate our 1 year wedding anniversary. The service was great and the food was lovely. They even gave us a complimentary glass of cava for our anniversary. The only slight thing was it was a little bit chilly in there. We would definitely recommend this place.

Hobbit Great fries, burger and staff. Friendly and efficient. I will definitely be a repeat customer.

Daniel Lane Pub grub at its flavoursome, big-portioned, piping-hot finest. We had a wander round the stones at Avebury and topped up on some spiritualism, and this was the slap up delicious hot dinner we needed to see off the cold December day. Fire was burning, the pub dog was very welcoming, and the staff were lovely. 100% recommend. It even has a book exchange. Top stuff.

Jon R Tucked away in the charming village of Mildenhall, just outside Marlborough, The Horseshoe delivers a roast beef experience that’s nothing short of sublime. From the moment we walked in, the warm welcome and fresh, stylish decor set the tone for a perfect afternoon. The roast beef was the star of the show—tender, richly flavoured, and cooked to perfection. The Yorkshire puddings were golden and crisp, the roast potatoes beautifully seasoned with a satisfying crunch, and the vegetables? Surprisingly exceptional. Often overlooked, these were vibrant, fresh, and thoughtfully prepared. And the gravy—oh, the gravy! Deeply savoury and clearly homemade, it tied everything together with finesse. Service was attentive and cheerful, even on a busy Sunday. If you’re craving a proper British roast with heart and flair, The Horseshoe is a must. Hats off to the team for creating a place that feels both elevated and welcoming. We’ll absolutely be back. PS chicken was good too.

Mike Gong We booked Sunday lunch on a recommendation, we were not disappointed at all . From the reservation booking , where your choice of fine meats were made available for your visit , to the lovely setting, great service and relaxed dining experience all was excellent, The meals were of s very good level with everything on the plates were cooked beautifully., cauliflower and savoy cheesy dish was fantastic, and the homemade yorkies were delicious. We would have been delighted at this point, but we went for desserts , the home made sticky toffee pudding was delicious with a perfect balance of pud and caramel sauce , but OMG , the seasonal crumble was out of this world …in all of my years I’ve never tasted anything as delicious, hats off to the chefs, and the team . As an amateur events chef and foodie this visit is right up there (the crumble takes top spot ) Thank you The Shears 10/10

Jon Townsend We had Sunday lunch at the Bell and it was a delight. Large portions of incredibly tasty food both meat and plant based. Good service and lovely village it sits in. Would recommend.